Healthy Happy Hippo

February 6, 2009

Product Review: Avalon Organics “Vitamin C Vitality Facial Serum”

Filed under: Avalon Organics, face cream, product reviews, products, safety check — B Dranoff @ 9:13 pm

After yesterday’s eye-opening expedition down facial moisturizing product lane, I thought it was long past time for me to review some of my other daily-use applications.

Today’s product review is for Avalon Organics “Vitamin C Vitality Facial Serum” from their “Vitamin C” product line.  It’s a serum I use fresh out of the shower and under my other face moisturizer on a daily basis.

Avalon Organics Vitamin C Vitality Serum

Avalon Organics Vitamin C Vitality Serum

Feels great going on, and I find it’s good for making those dark circles under my eyes less prominent – especially in combination with one of Avalon Organics’ other face creams in the Vitamin C line.  Plus, unlike products in the lavender line, it doesn’t tend to make me break out – a definite plus.

So here is the catch: the Skin Deep Cosmetic Safety database gives it a 6/10, or “moderate hazard” rating.

What I’m trying to figure out is why, given that the highest warning number for any of the ingredients listed on their site is a “4″.

Curious to find out more?  You can go here to see the rating on the site.  See if you can figure out why they’re slamming this product, because I’m stumped.

September 1, 2008

kensington market organic ice cream: my current favourite

Ice Cream Purveyor: Kensington Market Organic Ice Cream
Overall Rating: @@@@@
Flavours Tried (so far!): Caramel Ripple, Cardomon Vanilla, Yoghurt Raisin Khulfi, Fig, Blueberry Lavender, Vanilla

This is my favourite place to go for ice cream right now.

Ok, so the staff is a little more casual than you might be used to at Baskin Robbins or any of your other standard ice cream eateries. And “hand packed” isn’t quite as full as you might be used to either. But OMG, is the ice cream good.

What I like about Kensington Organics as well is that most of their offerings are, well, organic. And what isn’t organic is clearly labeled so you can avoid it without any problem. The biggest drag is that it’s only open as a storefront for a few months out of the year; the rest of the time you have to hunt it down at health food stores across the city and pay $2/pint more while you’re at it.

The actual address is 650-1/2 Queen Street West (Google Maps didn’t like that address so I just put in 650 instead), but in realistic terms what you do is walk north on Palmerston from Queen and you’ll see it on your right hand side (across from the gallery).

It’s a little challenging to find the storefront spot, so I’m going to help you out here:

View Larger Map


Details on the company, flavours and place can also be found on Facebook here.

Based on the flavours I’ve tried so far, here are my thoughts (below).

Caramel Ripple = @@@@@
Going by memory on this one, but it was delish.

Cardomon Vanilla = @@@@@
No memory required on this — I can still taste it. It’s a flavour I remember from childhood and have been looking for ever since. Until I had it at Kensington Market Organic Ice Cream again last week. Talk about a sense memory. Wow.

Vanilla (regular, organic) = @@@@
It’s good … and it’s organic … but it’s not quite as kick-you-in-the-ass as the other kinds of vanilla offered.

Blueberry Lavender = @@@@
This is an odd one. It kind of comes around from behind to give you a burst of flavour. But if you’re going to get it, eat it right there. Once you take it home and it sits in your freezer for a day or two, the flavour dissipates and there is this slightly odd aftertaste. At least until it melts a bit again. Definitely worth a try if you like blueberries and you don’t mind lavender.

Fig = @@@
I like figs. I like ice cream. I even like fig ice cream. But this one was … too much with the fig, not enough with the ice cream. Suggest you get it if you have a really strong craving for figs. Or you mix it with vanilla. Otherwise, I might be inclined to pass.

Yoghurt Raisin Khulfi = @@@@@
OMFG. Not organic. Made from sweet and condensed milk and using an Indian recipe. But it’s got that same lingering taste on your tongue of the vanilla cardomon — only richer. With crunchy bits. I’m really hoping they make this flavour again.

So there you have it. A big push for Kensington Market Organic Ice Cream. They say they’ll have some dairy-free options soon; let’s see how that goes.

organic coffee: rich flavour, a little strong

Coffee: Fair Trade & Organic Island Reserve Dark
Rating: @@@@
Found: Casa Acoreana & Luis Coffee Stop, Kensington Market

This coffee is darker and stronger than the Rainforest blend from yesterday. Island Reserve Dark is a mid-week coffee, harsher and with a kick that may help get you over the humpday blahs. Eminently drinkable, it’s a pale substitute for you espresso drinkers and yet a bit on the concentrated side for medium-roast blend palates.

You can drink it on an empty stomach, but you might want to add milk and sugar; you’re also probably going to need something food-like to follow it up with within an hour or two of ingesting the liquid caffeinated goodness.

Definitely worth trying. If I hadn’t had the Rainforest blend and loved it, I would probably be reasonably content with this coffee on a daily basis.

August 27, 2008

Adventures in Organic Coffee

Coffee: Rainforest Alliance Peru Organic
Rating: @@@@@
Found: Casa Acoreana & Luis Coffee Stop, Kensington Market

Took the day off yesterday and went down to Kensington Market in the afternoon on a search for, among other things, some organic coffee. My favourite place is Casa Acoreana & Luis Coffee Stop, the spice and candy and coffee store at 235 Augusta Avenue (right on the corner).


View Larger Map

Day 1 in my quest for good organic coffee starts me off today with the Rainforest Alliance Peru Organic blend. I believe it’s also a Fair Trade coffee.

Yum. I’m definitely liking this.

The flavour is light (it’s definitely not an espresso type blend) and rich, with a slightly sweet roasted aftertaste. It’s a great morning coffee. Not as harsh as a much darker roast on an empty stomach, and very very smooth.

For context, I also take my coffee with organic rice milk (Presidents Choice Organics or YU brand) and organic sugar. We use a metal filter in a Cuisinart stainless steel drip coffee maker.

Originally posted July 19, 2008 here.

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